Buffalo Chicken Dip

Who doesn’t love a good dip for game day or a party appetizer? But let’s be real, sometimes the same old onion and ranch dips can get a little boring. That’s where this Toom Buffalo Garlic Dip comes in and changes the dip game for good. It’s creamy, flavorful, and just the right amount of spicy to keep everyone coming back for more!

The best part? This recipe is incredibly easy to make with only a few simple ingredients. All you need is the Toom Buffalo Garlic Dip, cream cheese, cooked chicken, chives, and some dipper options like tortilla chips, celery, carrot sticks, or bread.

Not only is this spicy chicken dip incredibly tasty, but it’s also versatile. You can customize it to your liking by adding more or less Toom Buffalo Garlic Dip depending on your spice preference. Plus, it’s a healthier option than some other dips out there since it’s made with natural ingredients and doesn’t contain any artificial flavors or preservatives.

Why You’ll Love This Buffalo Chicken Dip

  • Irresistible Flavor: The combination of creamy Toom Buffalo Garlic Dip, tangy cream cheese, and savory cooked chicken creates a taste explosion in every bite. And let’s not forget about the subtle spice that gives it that extra kick. It’s the perfect balance of flavors that will keep your taste buds dancing!
  • Quick and Easy: With just a few simple ingredients, you can have a delicious, homemade dip ready to impress your friends and family. It’s a great option for game day, parties, or just a cozy night in.

Ingredients You Need To Make This Buffalo Chicken Dip

  • Toom Buffalo Garlic Dip
  • Cream cheese
  • Chicken
  • Chives

How To Make Buffalo Chicken Dip

Step 1: Preheat and Prep
Preheat the oven to 375 degrees Fahrenheit. Grab a 5×8 baking dish for later.

Step 2: Mix It Up!
In a mixing bowl, add all of the ingredients – Toom Buffalo Garlic Dip, cream cheese, cooked chicken, and chives. Mix everything together with a mixer until well combined. This will also help break up the cooked chicken for an even distribution of flavor.

Step 3: Bake and Enjoy!
Pour the mixture into the prepared baking dish. Pop it into the preheated oven and bake for 15 minutes until the top is bubbly and golden.

Remove from the oven, allow it to cool slightly, and get ready to dig in! Serve alongside your favorite dippers like tortilla chips, bell peppers, celery, carrot sticks, or bread.

Commonly Asked Questions

Are you excited to try this delicious Buffalo Chicken Dip recipe using Toom Buffalo Garlic Dip? Below are some common questions that may come up as you’re making this recipe or as you’re considering trying it out.

Where can I find Toom Buffalo Garlic Dip?

Toom Buffalo Garlic Dip can be found at Whole Foods, Publix, Meijer, or Wegmans. Check your local grocery store to see if it’s available near you!

Can I add more or less Toom Buffalo Garlic Dip to adjust the spice level?

Absolutely! This recipe calls for 8oz of Toom Buffalo Garlic Dip, but feel free to add more or less depending on your spice preference.

Is this recipe a healthy option?

Yes! This recipe is made with natural ingredients and doesn’t contain any artificial flavors or preservatives. Plus, it’s a great way to incorporate some protein into your snack or appetizer.

Can I store leftovers?

Yes! If you have any leftovers, simply place them in an airtight container and store them in the fridge for up to 3 days. Reheat in the oven or microwave when ready to enjoy again.

Why You’ll Love This Recipe

Are you ready to step up your dip game and impress your friends and family with this amazing Buffalo Chicken Dip recipe? Head to your nearest Whole Foods, Publix, Meijer, or Wegmans to grab some Toom Buffalo Garlic Dip and get cooking! Your taste buds will thank you.

More delicious dip recipes you’ll love:

Buffalo Chicken Dip

Buffalo Chicken Dip. Who's ready for some easy game day eats? Toom is changing the dip game with their delicious, whipped garlic dips! They are perfect for creating an easy appetizer. I'm obsessed! Pick them up today from Whole Foods, Publix, Meijer & Wegmans. 
Print Pin Rate
Course: Appetizer
Cuisine: American
Prep Time: 10 minutes
Cook Time: 15 minutes
Servings: 12


  • Measuring cups/spoons
  • Mixing Bowl
  • 5×8 Baking Dish


  • 8 oz Toom Buffalo Garlic Dip
  • 8 oz cream cheese room temp
  • 1 1/2 cup cooked chicken chopped
  • 2 tbsp chives chopped
  • *Serve with tortilla chips celery, carrot sticks, bread


  • Preheat the oven to 375 degrees.
  • This will fit a 5-8 baking dish.
  • In a bowl add all of the ingredients and mix with a mixer (this will help break up the cooked chicken too).
  • Bake for 15 minutes and enjoy!
Tried this recipe?Mention @TheSaltyCooker or tag #thesaltycooker!

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