Sink your teeth into a delectable Brisket Sandwich that will leave your taste buds singing! This mouthwatering creation is packed with rich flavors and textures that will satisfy your cravings.

The combination of tender brisket, tangy onion jam, zesty red pepper sauce, and toasted bread is pure bliss.

Whether you’re a barbecue lover or simply someone who appreciates a good sandwich, this recipe is sure to impress. Let’s dive into why you’ll absolutely love this Brisket Sandwich!

Why You’ll Love This Brisket Sandwich

Bursting with Flavor: Each bite of this sandwich is an explosion of taste. The slow-cooked brisket brings a smoky, melt-in-your-mouth goodness, complemented by the sweet and savory notes of the onion jam. The finishing touch of the vibrant red pepper sauce adds a zing that elevates the flavors to a whole new level.
Easy Preparation: Don’t let the gourmet appeal of this sandwich fool you—it’s surprisingly simple to make! The beauty of this recipe lies in its convenience. You can prepare the sauces a day or two in advance, and if you have leftover brisket, the assembly process becomes a breeze. With minimal effort, you can whip up a satisfying meal that will impress both friends and family.
Versatile and Customizable: While the recipe provides a solid foundation, you can easily customize the Brisket Sandwich to suit your taste preferences. Add a slice of cheese, a dollop of coleslaw, or your favorite pickles for an extra layer of flavor. The possibilities are endless, allowing you to make this sandwich truly your own.

Ingredients You Need To Make This Brisket Sandwich

HOW TO MAKE –

Make or buy your brisket. Directions can be found here.
Make your red pepper sauce. Directions can be found here.
Make your onion jam. Directions can be found here.
Toast the bread slices until golden and crispy.
Spread a generous smear of onion jam on one side of each bread slice.
Place the cooked brisket on top of the onion jam, evenly distributing the meat.
Drizzle a spoonful of red pepper sauce over the brisket.
Place another toasted bread slice on top to create a sandwich.
Repeat the process to make additional sandwiches.
Serve and enjoy!

COMMONLY ASKED QUESTIONS

Can I make the sauces ahead of time?

Absolutely! In fact, making the onion jam and red pepper sauce a day or two in advance can enhance the flavors even more. Simply store them in airtight containers in the refrigerator until ready to use.

Can I use store-bought brisket?

While it’s recommended to use homemade brisket for the best flavor, you can substitute it with store-bought brisket if you’re short on time. Look for high-quality, pre-cooked brisket at your local grocery store or deli.

Can I use a different type of bread?

While the recipe suggests using toasted bread, you can explore different options to suit your preference. Try using a rustic ciabatta, a crusty baguette, or even a soft brioche bun for a unique twist on the classic sandwich.

Brisket Sandwich

The marriage of smoky brisket, sweet and tangy onion jam, and zesty red pepper sauce in this brisket sandwich creates a symphony of flavors that will leave you craving more.

Print Pin Rate

Course: Main Course

Cuisine: American

Keyword: sandwich

Prep Time: 15

Cook Time: 40

Servings: servings

Ingredients

Brisket
Onion jam
Red pepper sauce
Bread toasted

Instructions

Spread a generous smear of onion jam on one side of each bread slice.
Place the cooked brisket on top of the onion jam, evenly distributing the meat.
Drizzle a spoonful of red pepper sauce over the brisket.
Place another toasted bread slice on top to create a sandwich.
Repeat the process to make additional sandwiches.
Serve and enjoy!

Tried this recipe?Mention @TheSaltyCooker or tag #thesaltycooker!

The marriage of smoky brisket, sweet and tangy onion jam, and zesty red pepper sauce in this brisket sandwich creates a symphony of flavors that will leave you craving more. Plus, the convenience of preparing the sauces in advance and using leftover brisket ensures that you can enjoy this satisfying sandwich without spending hours in the kitchen. Don’t hesitate to customize it with your favorite toppings to make it truly your own. Whether it’s a weekend treat or a casual weeknight dinner, this Brisket Sandwich will never disappoint.