Peanut Butter Chocolate Date Bark

If you’re looking for an easy, delicious, and sweet treat that’s perfect for all occasions, you’ve come to the right place. My Peanut Butter Chocolate Date Bark is a trend you’ll absolutely love! This fantastic recipe combines the nutty goodness of peanut butter with the richness of chocolate, all topped with a delightful crunch. 

WHY YOU’LL LOVE PEANUT BUTTER CHOCOLATE DATE BARK

  1. Incredible Taste: The flavor combination in this date bark is pure magic. The natural sweetness of dates pairs perfectly with creamy peanut butter and luscious melted chocolate.
  2. Quick and Easy: This recipe is a breeze to make. With just a few simple steps, you can create a delectable treat that looks and tastes like it came from a gourmet bakery. It’s perfect for busy days when you need a sweet pick-me-up.
  3. Sweet and Salty: The addition of crushed pretzels on top provides that ideal balance of sweet and salty. The pretzels add a delightful crunch that takes this treat to the next level.
  4. Versatile Delight: Whether you’re making it for a family dessert, a snack for a movie night, or a sweet surprise for a special occasion, this date bark is incredibly versatile. You can even wrap it up as a lovely homemade gift!
  5. No-Bake Wonder: You won’t need to turn on the oven for this recipe. The minimal cooking time is just a minute or two to melt the chocolate, making it a great choice for those days when you don’t want to heat up the kitchen.

INGREDIENTS YOU NEED TO MAKE PEANUT BUTTER CHOCOLATE DATE BARK

  • Dates
  • Creamy peanut butter
  • Melted semi-sweet chocolate
  • Pretzels

WHAT YOU NEED TO MAKE PEANUT BUTTER CHOCOLATE DATE BARK

  • A cookie sheet
  • Parchment paper
  • Measuring cup
  • Microwave

HOW TO MAKE PEANUT BUTTER CHOCOLATE DATE BARK

  1. Begin by lining a cookie sheet with parchment paper. Arrange the dates closely to ensure they stick together.
  2. Spread a velvety layer of peanut butter on top. If your peanut butter is a bit stiff, you can microwave it for about 10 seconds to achieve a smooth consistency.
  3. Melt the chocolate and gently spread it over the peanut butter layer.
  4. Sprinkle the surface with crushed pretzels for that delightful crunch that everyone loves.
  5. Place the sheet in the fridge for about 30 minutes to set.
  6. Once it’s firm, break the date bark into pieces and indulge in its delectable flavors.
  7. Enjoy!

COMMONLY ASKED QUESTIONS

Can I use crunchy peanut butter instead of creamy?

While creamy peanut butter provides a smooth texture, you can absolutely use crunchy peanut butter if you prefer some nutty bits in your date bark.

How should I store the Peanut Butter Chocolate Date Bark?

Store any leftovers (if there are any!) in an airtight container in the refrigerator. This will keep your date bark fresh and delicious.

Can I use dark chocolate instead of semi-sweet?

Yes, you can use dark chocolate if you prefer a richer, less sweet flavor. It’s all about your personal taste.

What’s the best occasion to serve this treat?

This date bark is perfect for any occasion, from family dessert time to movie nights, or even as a sweet gift for your loved ones.

Peanut Butter Chocolate Date Bark

This is a trend I can get behind. It’s incredibly easy to make and insanely good!
Print Pin Rate
Course: Dessert
Cuisine: American
Keyword: Peanut Butter Chocolate Date Bark
Prep Time: 15 minutes
Cook Time: 2 minutes
Total Time: 30 minutes
Servings: 4
Calories: 607kcal

Equipment

  • Cookie Sheet
  • Parchment paper

Ingredients

  • 2 cups dates pits removed
  • ½ cup creamy peanut butter
  • ½ cup melted semi-sweet chocolate
  • 1 cup pretzels

Instructions

  • Line a cookie sheet with parchment paper, arranging dates closely to ensure they stick together.
  • Spread a velvety layer of peanut butter on top (microwave if needed for 10 seconds to achieve a smooth consistency).
  • Melt the chocolate and delicately spread it over the peanut butter.
  • Sprinkle the surface with crushed pretzels for a delightful crunch.
  • Place the sheet in the fridge for 30 minutes to set.
  • Indulge in the delectable Peanut Butter Chocolate Date Bark!
  • Enjoy!

Video

Nutrition

Serving: 1chunk | Calories: 607kcal | Carbohydrates: 90g | Protein: 12g | Fat: 26g | Saturated Fat: 8g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 11g | Trans Fat: 0.02g | Cholesterol: 1mg | Sodium: 390mg | Potassium: 836mg | Fiber: 10g | Sugar: 59g | Vitamin A: 19IU | Vitamin C: 1mg | Calcium: 64mg | Iron: 4mg
Tried this recipe?Mention @TheSaltyCooker or tag #thesaltycooker!

In a world filled with complicated recipes, my Peanut Butter Chocolate Date Bark is a breath of fresh air. It’s easy, quick, and absolutely delightful. This sweet treat is perfect for kids and adults alike, and it’s a fantastic way to satisfy your sweet tooth without spending hours in the kitchen. The combination of creamy peanut butter, rich chocolate, and a touch of salty pretzels will leave you craving more. 

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