Get ready to tantalize your taste buds with Jamaican Chicken Wings! These wings are bursting with a perfect balance of spices and a touch of sweetness that will make them a hit with everyone. These wings will satisfy your cravings and bring a burst of flavor to your table, making everyone want to come back for more!
Why You’ll Love Jamaican Chicken Wings
- Irresistible Flavor: Prepare your taste buds for an explosion of flavors! The addition of tangy lime and sweet date syrup creates a harmonious balance that will leave you wanting more.
- Easy Preparation: You’ll have these wings ready in no time. Just toss the chicken wings in oil, generously coat them with the Jamaican seasoning, and let the oven work its magic. It’s a hassle-free recipe that delivers incredible results.
- Versatile and Inclusive: Whether you’re hosting a game day party or simply enjoying a cozy night in, these wings are perfect for any occasion. Plus, they cater to dietary needs, making them a crowd-pleaser for guests with dairy or gluten sensitivities.
Ingredients You Need To Make Jamaican Chicken Wings
- Chicken wings
- Jamaican seasoning
- Grapeseed oil
- Lime juice
- Date Syrup
How To Make Jamaican Chicken Wings
- Preheat your oven to 425 degrees Fahrenheit.
- In a large bowl, toss the chicken wings until evenly coated.
- Sprinkle the Jamaican seasoning over the wings and toss well to ensure they are thoroughly coated.
- Place the wings on a baking sheet.
- Bake the wings for 30-40 minutes or until the skin is irresistibly crispy and golden brown.
How To Make The Glaze
- In a small bowl, mix together the freshly squeezed orange juice, lime juice, and date syrup.
- Once the wings are cooked, toss them in the glaze to enhance the tangy sweetness.
COMMONLY ASKED QUESTIONS
Is it possible to make these wings gluten-free?
Certainly! Make sure to use a gluten-free Jamaican seasoning blend or create your own blend using gluten-free spices. Also, double-check the ingredients in the date syrup, as some brands may contain gluten.
Can I make these wings dairy-free?
This recipe is dairy-free, so you won’t need to make any substitutions or modifications.
Jamaican Chicken Wings
- measuring spoons/cups
- Mixing Bowl
- Baking Sheet
- 3 lbs chicken wings
- 1/3 cup Jamaican seasoning
- 2 tbsp grapeseed oil sub vegetable oil
- 1/2 orange juiced
- 1/2 lime juiced
- 1 1/2 tbsp date syrup
- Preheat the oven to 425 degrees.
- Toss the wings in the oil and then add the seasoning.
- Toss well, place on a baking sheet and cook for 30-40 minutes or until the skin is super crispy.
- Mix the ingredients together and toss the chicken wings in the sauce. Enjoy!
These wings are not only incredibly delicious, but they also cater to specific dietary needs, making them a great choice for anyone following a dairy or gluten-free lifestyle. Whether you’re hosting a gathering or cooking for a night in, these wings will delight your taste buds and leave you wanting more.