Gluten and Dairy Free Grilled Pizza Sandwich
This decadent and fun grilled cheese combines savory pepperoni and pizza sauce for a classic with a twist.
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Servings: 2
Equipment
- large skillet or griddle
Ingredients
- 4 slices Gluten Free Carbonaut bread
- 1 cup Dairy Free mozzarella
- 1/4 cup pizza sauce
- pepperoni
- 4 tbsp Dairy Free butter
Instructions
- To build your sandwiches, add mozzarella to one half of the bread.
- Top with slices of pepperoni. Add 2 tbsp of pizza sauce to each sandwich.
- Top with the second slice of bread.
- Heat a large skillet or griddle on medium. Add the butter and melt.
- Add your sandwiches to the heated pan. Cook the first side for 3-4 minutes before flipping, or until the bread is golden brown.
- Flip and cook the second side 3-4 minutes.
- Enjoy!
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