Weekly Meal Plan: August 9, 2026
If you’re tired of thinking about what to make for dinner every night, my weekly meal plans to take the stress out of dinnertime! I’m here to do the thinking for you when it comes to cook this week. Save the recipes you want to make, head to the grocery store, and you can skip the frozen pizza and expensive delivery services!
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If you’re looking for easy, delicious recipes, you’re in the right place! Here are some must-try dishes I know you’ll love. This week we are making classic Salisbury steak, taco pasta salad, easy kung pao chicken, copycat In-N-Out burgers, Greek sheet-pan chicken and vegetables, and carrot cake cheesecake.
This Meal Plan Includes
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Salisbury Steak with Mushroom Gravy
Salisbury Steak with Mushroom Gravy is like a warm hug on a plate. It’s the kind of meal that takes you back to simpler times, where dinner…
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Taco Pasta Salad
If you’re anything like me, you know how awesome it feels to find a recipe that combines your favorite foods into one mouthwatering dish! That’s exactly what…
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Easy Kung Pao Chicken (30-Minute One-Pan Recipe)
Easy Kung Pao Chicken made in one pan with marinated chicken, hoisin sauce, peanuts, and crisp vegetables. A bold 30-minute stir-fry dinner perfect for busy weeknights.
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Copycat In-N-Out Burger
This Copycat In-N-Out Burger recipe nails that signature flavor with simple ingredients and a few easy steps.
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Greek Sheet-Pan Chicken Bake
Sheet pan dinners are a game-changer for busy evenings. This Greek Sheet-Pan Chicken Bake combines the ease of preparation, minimal cleanup, and incredible flavors that make it…
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Carrot Cake Cheesecake
This Carrot Cake Cheesecake is a unique mix of sweet, spiced carrot cake and the creamy richness of cheesecake. It’s a match made in dessert heaven! It’s…
Meal Prep & Ingredient Swaps
Classic Salisbury Steak: Ground turkey is a leaner alternative with a slightly different flavor that works well in this recipe. Serve with mashed potatoes, roasted vegetables, or buttered.
Taco Pasta Salad: If you’re not a fan of Thousand Island dressing, you can use ranch, Italian dressing, or even a homemade vinaigrette. Each will give the salad a slightly different flavor, but all will be delicious!
Kung Pao Chicken: Serve with a side of chicken fried rice. Chinese black vinegar is traditional, but balsamic vinegar is a solid backup. Both add depth and a bit of sweetness to the sauce, so use what you have on hand.
Copycat In-N-Out Burger: Swap the beef for ground chicken or turkey for leaner alternative that still crisps up nicely when smashed. Use a beef-style veggie burger like Impossible or Beyond for a vegetarian take.
Greek Sheet-Pan Chicken Bake: Feel free to use other vegetables like zucchini, cherry tomatoes, or carrots according to your preference. Boneless, skinless chicken breasts can be used instead of thighs, but ensure not to overcook them to keep them juicy.
Carrot Cake Cheesecake: I use dairy-free milk, but feel welcome to choose your preferred dairy option without any recipe adjustments. This cheesecake is often even better after chilling overnight, allowing the flavors to meld.
