Pumpkin Spice French Toast
As an Amazon Associate I earn from qualifying purchases.
When the air turns crisp and leaves start to fall, there’s nothing better than starting your day with a cozy, comforting breakfast. This Pumpkin Spice French Toast delivers all the warm, spiced flavors you love about fall in one easy-to-make dish. It’s a great way to bring the taste of the season to your table without needing canned pumpkin or complicated ingredients.
Why You’ll Love Pumpkin Spice French Toast
Seasonal Delight
There’s something undeniably comforting about pumpkin spice during the fall. It evokes memories of autumn festivities, cozy sweaters, and pumpkin patches. Incorporating it into your French toast makes every bite a seasonal celebration.
Quick Morning Fix
No one wants to spend hours in the kitchen, especially in the morning. This recipe requires only 10 minutes of prep time and cooks up in 15 minutes, making it perfect for both busy weekdays and lazy weekends.
Easy Yet Impressive
It might be simple, but the flavors are anything but basic. Serve it up when you have guests over, and you’re sure to get compliments flowing in.
Get all the best baking tips!
Wondering how in the world to get the BEST bake every time? We’ve laid it all out for you.
Flexible Serving Options
While it’s delicious on its own, you can also pair this French toast with fresh fruits, whipped cream, or nuts for an added layer of flavor and texture.
Ingredients Needed To Make Pumpkin Spice French Toast
- Milk
- Egg
- Sugar
- Ground Cinnamon
- Pumpkin Seasoning
- Vanilla Extract
- Bread
- Butter
How To Make Pumpkin Spice French Toast
- In a mixing bowl, whisk together milk, egg, sugar, cinnamon, and pumpkin spice extract until well combined.
- Heat 2 tablespoons of butter in a large skillet over medium heat.
- Soak each bread slice in the milk and egg mixture, ensuring both sides are coated.
- Place the soaked bread slices in the skillet.
- Cook each side for approximately 3-4 minutes or until they attain a beautiful golden-brown hue.
- Serve warm with your favorite syrup and savor the delightful flavors of autumn in every bite!
Commonly Asked Questions
Can I use any bread for this recipe?
Yes, while standard white bread is a common choice, you can experiment with brioche, sourdough, or even day-old baguette slices for varied textures and flavors.
How can I store leftovers?
If you do have leftovers, store them in an airtight container in the refrigerator for up to two days. Reheat in a skillet or microwave when ready to eat.
Can I add toppings to the French toast?
Absolutely! Feel free to top with fresh berries, a dollop of whipped cream, a sprinkle of nuts, or even a dusting of powdered sugar for added flair.
Pumpkin Spice French Toast
Equipment
- Measuring cups/spoons
- Skillet
Ingredients
- 1 1/2 cups milk
- 1 egg
- 2 tbsp sugar
- 1 tsp ground cinnamon
- 1 tsp pumpkin spice
- 1 tsp vanilla extract
- 8 slices bread
- 4 tbsp butter
Instructions
- In a bowl add the milk, egg, sugar, cinnamon, pumpkin spice extract
- and mix well.
- Add 2 tbsp of butter to a large skillet and place over medium heat.
- Dip the french toast in the milk/egg mix and place in the pan.
- Cook each side for 3-4 minutes or until golden brown remove, top
- with syrup and enjoy!
Nutrition
Bringing together the heartiness of French toast with the nostalgic flavors of pumpkin spice, this breakfast treat is a wonderful way to welcome and embrace the fall season. And with the deliciousness of Amoretti Pumpkin Spice Extract, each serving is infused with the authentic essence of autumn. So the next time you’re yearning for a breakfast that feels like a warm hug on a crisp fall morning, remember this Pumpkin Spice French Toast recipe. Happy cooking and happier eating!