• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
The Salty Cooker
  • Recipes
    • Gluten Free & Dairy Free Breakfast's
    • Gluten Free & Dairy Free Lunch's
    • Gluten Free & Dairy Free Dinner's
    • Gluten Free & Dairy Free Appetizer's
    • Gluten Free & Dairy Free Dessert's
  • Danielle's Pantry
  • Shop
  • About Me
    • Facebook
    • Instagram
    • Pinterest
    • YouTube
menu icon
go to homepage
search icon
Homepage link
  • Gluten Free Breakfast
  • Gluten Free Lunch
  • Gluten Free Appetizers
  • Gluten Free Dinner
  • Gluten Free Dessert
  • Danielle's Pantry
  • Shop
  • About Me
    • Facebook
    • Instagram
    • Pinterest
    • YouTube
  • ×

    Home » Gluten Free Flank Steak with Cilantro Chimichurri

    Gluten Free Flank Steak with Cilantro Chimichurri

    Published: Sep 3, 2021 · Last Modified: Aug 27, 2021 by Danielle · This post may contain affiliate links · This blog generates income via ads

    Jump to Recipe Print Recipe

    What is your go-to quick weeknight meal? Flank steak and skirt steak are perfect for a fast protein packed meal that also delivers on big flavor. This Gluten Free Flank Steak with Cilantro Chimichurri is sure to become added to the weekly rotation.

    Gluten Free Flank Steak with Cilantro Chimichurri

    Not only does the sauce for this gorgeous flank steak come together quickly, you will find yourself using it on so many other things. Give your grilled chicken a pop or dress up your favorite fish.

    The Power of Green

    With just a handful of fresh ingredients this vibrant and verdant sauce bursts with flavor and also nutrition. Bright citrusy cilantro is joined by grassy parsley. Jalapeno olive oil lends both heat and also that luxurious mouthfeel

    What makes the sauce for Gluten Free Flank Steak with Cilantro Chimichurri so special is the low-oxalate greens powder. Dr. Cowan's Garden combines organic lacinato kale, collard greens, and mustard leaves.

    These greens pack a powerful punch of nutrition with benefits like lowering inflammation. Because this powder is low-oxalate people who are susceptible to oxalates found in many leafy greens and vegetables can more easily digest this while getting the benefits.

    There's no need to finely chop any of the ingredients for the sauce. Let your blender or food processor do all of the work for you! In the time it takes for your steak to rest you can have this sauce ready and waiting to drizzle over your flank steak.

    Steaking Your Claim on Gluten Free Flank Steak with Cilantro Chimichurri

    For my list of tips on how to cook the perfect steak, make sure you check out my guide for ideal internal temperatures in Porcini Dusted New York Strips.

    Here are some of my favorite tips though to ensure a perfect cook every time. First, allow your meat to rest before cooking. Whether you cook it inside or grill it, you always want to rest your meat and bring it closer to room temp before it hits the high heat.

    Always preheat your skillet or grills. You want your cooking surface hot to ensure you get that beautiful crust.

    Just like you let your meat rest at the beginning, make sure you rest your meat after cooking. Let it sit for 10-15 minutes before cutting so the juices can redistribute into the steak as opposed to running out onto your cutting board.

    It's that fast and easy! Now let's make Gluten Free Flank Steak with Cilantro Chimichurri.

    Gluten Free Flank Steak with Cilantro Chimichurri

    Gluten Free Flank Steak with Cilantro Chimichurri

    This is the perfect quick weeknight dinner with a beautifully seared flank steak topped with a fresh and herbaceous chimichurri that comes together quickly in the blender.
    Print Pin Rate
    Course: Main Course
    Prep Time: 5 minutes
    Cook Time: 15 minutes
    Servings: 2

    Equipment

    • Blender/food processor
    • cast iron skillet/skillet

    Ingredients

    • 1 flank steak, cooked to your preferred doneness. Because the sauce is so flavorful, salt and pepper is all that's needed for the steak.
    • cooked/grilled mix of peppers for serving

    Cilantro Chimichurri

    • 1 cup cilantro
    • 1 cup parsley
    • 1 tsp low-oxalate greens
    • ½ cup jalapeno olive oil
    • 1 jalapeno, seeds removed
    • 1 tsp kosher salt
    • ½ tsp black pepper
    • 1 tsp minced garlic

    Instructions

    • Add all of the ingredients for the cilantro chimichurri into a blender or food processor.
    • Blend until smooth/desired consistency.
    • Drizzle over sliced flank steak and serve extra on the side. Enjoy!
    Tried this recipe?Mention @TheSaltyCooker or tag #thesaltycooker!
    « Gluten Free Spiced Carrot Cake with Cream Cheese Frosting
    Gluten Free Banana Caramel Upside Down Cake »

    Reader Interactions

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    Hi, I'm Danielle!

    Danielle Cochran aka The Salty Cooker

    Thanks for stopping by. I'm a recipe creator focusing on gluten free and dairy free recipes that taste amazing.

    about me!

    Subscribe

    Top Recipes

    Follow us on

    Member Of

    Featured On

    Footer

    ↑ back to top

    Subscribe to receive our top gluten & dairy free recipes

    Subscribe to receive our top recipes

    Follow our cooking journey on

    Follow Us on

    • Recipes
    • Danielle's Pantry

    • About Danielle
    • Contact Danielle

    TheSaltyCooker.com  is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com, Amazon.ca, Amazon.co.uk, Amazon.de and any other website that may be affiliated with Amazon Service LLC Associates Program. As an Amazon Associate I (TheSaltyCooker.com) earn from qualifying purchases. Read more here.

    Privacy Policy & Disclaimer

    Terms & Conditions

    ©The Salty Cooker 2021 All Rights Reserved

    Privacy Policy & Disclaimer

    Terms & Conditions