Burst

The Best Gluten Free Cornbread

It’s always a bold statement to claim something is the best. For some it might be easy to throw that word around, however when it comes to testing, perfecting, and tweaking my recipes, I always make sure the first bite backs up the statement. When I say this is The Best Gluten Free Cornbread, I know all it takes is that first bite for you to agree.

Ingredients – 1 cup cornmeal – 2 cups Gluten Free 1.1 flour – 1 1/4 cup sugar – 1 1/2 tsp kosher salt – 1/2 cup vegetable oil – 1 cup milk – 2 eggs large – 1 tbsp baking powder – 1 cup creamed corn