Whether you’re looking for a cozy dish to warm up to on a cool evening or an elegant started for your holiday meal, there’s nothing like the comfort of this Gluten and Dairy Free Butternut Squash Soup recipe.
Prep Time: 15 min
5 cups butternut squash, cubed 2 apples, peeled and cubed 1 onion, chopped 1 1/2 tsp kosher salt 1/2 tsp black pepper 1/8 tsp ancho chili powder 1/4 tsp ground thyme 32 oz vegetable stock 2 tsp Yacon syrup bee pollen granules for garnish pumpkin seeds, for garnish
Cook Time: 28 min
Ingredients