Biscuit Cake 

This Biscuit Cake is ridiculously fluffy and quick. If you’ve got around an hour to spare and a hankering for something delicious, you’re in for a treat. No need to be a baking expert – this one’s for everyone!

Prep Time: 15 min

– 3 cups 1.1 GF flour – 2 cups buttermilk – 2 ½ tbsp baking powder – ⅓ cup sugar – 1 ½ tsp kosher salt – 18 tbsp butter – Egg wash: 1 egg + 2 tbsp water mixed well

cook time: 35 min

Ingredients 

White Scribbled Underline

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