Go Back
+ servings
Gluten Free Decadent S'mores French Toast

Gluten Free Decadent S'mores French Toast

Graham cracker crusted French toast is topped with decadent marshmallow fluff and Dairy Free chocolate-hazelnut spread.
Print Pin
Course: Breakfast
Prep Time: 10 minutes
Cook Time: 10 minutes
Servings: 4

Equipment

  • large skillet or griddle

Ingredients

  • 6 slices Gluten Free bread
  • 1 egg
  • 1 ½ cups vanilla oat milk can sub with your favorite Dairy Free alternative
  • ½ tsp cinnamon
  • 1 tsp vanilla extract
  • 2 tbsp sugar
  • 4 tbsp Dairy Free butter
  • 2 cups Gluten Free graham cracker crumbs, ground fine
  • Dairy Free chocolate spread for topping
  • marshmallow fluff for topping

Instructions

  • Thoroughly mix the egg, vanilla oat milk, cinnamon, vanilla, and sugar together.
  • Add the graham cracker crumbs to a separate dish.
  • Dip the bread into the egg mixture, and then dip the bread into the graham cracker crumbs.
  • Heat a skillet or griddle over medium heat.
  • Add 1 tbsp of butter and melt. When butter is melted and hot add the bread.
  • Cook approximately 3 minutes per side. The French toast should be golden brown.
  • Top each slice of French toast with chocolate spread and marshmallow fluff. Enjoy!
Tried this recipe?Mention @TheSaltyCooker or tag #thesaltycooker!