Colorful Tex-Mex Corn and Avocado Salad with Bacon
This colorful and vibrant salad is dressed in a light and tangy dressing with an accent of barbecue rub.
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Prep Time: 20 minutes minutes
Cook Time: 10 minutes minutes
Servings: 4
If fresh corn is not available you can substitute with frozen or canned corn. Drain thoroughly before adding to salad.