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Gluten Free and Dairy Free Brownie Turtle Pie

Gluten Free and Dairy Free Brownie Turtle Pie

The over-the-top dessert combines grocery store short cuts for an easy and decadent dessert.
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Course: Dessert
Prep Time: 10 minutes
Cook Time: 38 minutes
Servings: 8

Equipment

  • 1 Mixing Bowl

Ingredients

  • 1 9" Gluten Free frozen pie shell
  • 1 Gluten Free brownie mix, plus ingredients to prepare it
  • 1/2 cup Dairy Free sweetened condensed milk
  • 1 cup pecans, chopped

Instructions

  • Preheat your oven to 350 degrees.
  • Prepare the brownie mix according to the package directions.
  • Pour the brownie batter into the pie shell.
  • Drizzle the sweetened condensed milk over the top of the brownie batter.
  • Use a knife to lightly mix the condensed milk and brownie batter.
  • Sprinkle the pecans over the top of the pie.
  • Bake for 30-40 minutes, or until a toothpick comes out clean.
  • Serve the pie with Dairy Free ice cream, extra pecans, and a drizzle of the sweetened condensed milk.
  • Enjoy!
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