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Gluten Free Triple Coconut Key Lime Martini

Gluten Free Triple Coconut Key Lime Martini

This tropical martini combines two different types of vodka with coconut cream and cream of coconut.
5 from 1 vote
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Course: Drinks
Prep Time: 10 minutes
Servings: 1

Equipment

  • 1 cocktail shaker
  • 2 small plates
  • 1 martini glass

Ingredients

  • 1 oz Gluten Free coconut vodka
  • 1 oz Gluten Free vodka
  • 1 oz pineapple juice plus 2 tbsp
  • 1 oz real cream of coconut
  • 1 oz coconut cream, mixed well
  • 1/2 oz key lime juice
  • 1/2 cup Rind Coconut Crisps

Instructions

  • Add the coconut crisps to a food processor and pusle until they form a fine crumb.
  • Pour the coconut crumbs onto a plate.
  • Add 2 tablespoons of pineapple juice to another plate.
  • Dip the rim of the martini glass into the pineapple juice and then dip it into the coconut crumbs.
  • Fill your cocktail shaker halfway with ice.
  • Add the remaining ingredients into your cocktail shaker and cover.
  • Shake vigorously, and then pour into the prepared martini glass.
  • Garnish with a wheel of lime.
  • Cheers!
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