Go Back
–+ servings
Gluten Free Cranberry Apple Sauce

Gluten Free Festive Cranberry Apple Sauce

This easy and fresh cranberry sauce comes together quickly for a sweet and tart festive sauce perfect for your holiday table.
5 from 1 vote
Print Pin
Course: Side Dish
Cook Time: 20 minutes
cooling time: 2 hours
Servings: 8

Equipment

  • stockpot

Ingredients

  • 12 oz fresh cranberries
  • 8 oz apple juice
  • pinch of salt
  • 1/3 cup brown sugar
  • 2/3 cup granulated sugar
  • 1/4 tsp cinnamon

Instructions

  • Add all of the ingredients to a stockpot on medium heat.
  • Cook for 20 minutes, stirring occasionally, until the sauce is reduced and the cranberries soft and tender.
  • Store in an airtight container and allow to chill for 2 hours.
  • Enjoy!
Tried this recipe?Mention @TheSaltyCooker or tag #thesaltycooker!