Cannoli Cake Recipe

This Cannoli Cake is everything! What’s not to love about a dessert that combines the elements of a classic cannoli into a moist and sumptuous cake? It’s a delightful twist on everyone’s favorite Italian pastry.

2 1/4 cups 1.1 GF Flour 3 large eggs 1 tbsp baking powder 1/4 tsp baking soda 1 1/3 cup of sugar 1 cup of butter room temp 1 tbsp vanilla extract 1 cup of plain Greek yogurt 1 cup mini chocolate chips

Ingredients

White Scribbled Underline

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