• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
The Salty Cooker
  • Recipes
    • Gluten Free & Dairy Free Breakfast's
    • Gluten Free & Dairy Free Lunch's
    • Gluten Free & Dairy Free Dinner's
    • Gluten Free & Dairy Free Appetizer's
    • Gluten Free & Dairy Free Dessert's
  • Danielle's Pantry
  • Shop
  • About Me
    • Facebook
    • Instagram
    • Pinterest
    • YouTube
menu icon
go to homepage
search icon
Homepage link
  • Gluten Free Breakfast
  • Gluten Free Lunch
  • Gluten Free Appetizers
  • Gluten Free Dinner
  • Gluten Free Dessert
  • Danielle's Pantry
  • Shop
  • About Me
    • Facebook
    • Instagram
    • Pinterest
    • YouTube
  • ×

    Home » Gluten Free Ham Peach Pizza with Date Syrup

    Gluten Free Ham Peach Pizza with Date Syrup

    Published: Aug 3, 2022 · Last Modified: Aug 1, 2022 by Danielle · This post may contain affiliate links · This blog generates income via ads

    Jump to Recipe Print Recipe

    Give pizza night a kiss of the summer. Gluten Free Ham Peach Pizza with Date Syrup will become a new favorite warm weather staple.

    Gluten Free Ham Peach Pizza with Date Syrup

    I love bringing fresh flavors to pizza night, like Gluten and Dairy Free Artichoke Pesto Pizza with Chicken. There's something about creating pizza recipes that are vibrant and elegant enough to entertain friends with. So, open up a bottle of prosecco and let's dive in.

    Peachy Good!

    Warm easy summer nights and peaches just go together. Gluten Free Ham Peach Pizza with Date Syrup is the time of pizza that just inspires you to dine al fresco.

    This recipe comes together effortlessly with the help of your favorite Gluten Free crust. There's no need to spend all day in the kitchen or heat up the house to create a memorable and seasonal treat.

    While the Gluten Free crust provides the canvas, tangy Dairy Free cream cheese is the glue for all of the fresh toppings. You can use your favorite brand, either plain or something with herbs. Both work well with the flavors.

    Fresh peaches bring sweetness while smoked ham offers up a salty and savory balance. This is a great way to use up leftover ham, or just pick up one you like from the deli. Arugula not only brings a peppery bite, it also gives a little crunch that compliments the creamy cream cheese.

    The finishing touch on this pizza is D'Vash Organics Date Syrup. Made with just a single ingredient, dates, this sugar alternative is lower on the glycemic scale than honey, maple syrup, and regular sugar. It's also an even 1 to 1 swap for sugar in recipes.

    The date syrup bridges the sweet and savory, tying everything together. It will have you going for the last slice!

    How to Make Gluten Free Ham Peach Pizza with Date Syrup

    With just a few simple steps you will be serving this summery sensation all season long!

    Time needed: 30 minutes.

    The only baking required for this elegant pizza pie is heating up the crust!

    1. In Crust We Trust

      Pick your favorite brand of Gluten Free pizza crust. You can also use a flatbread crust for this recipe. Bake it according to the package directions.

    2. Creamy and Dreamy

      Spread your Dairy Free cream cheese on the baked pizza crust. Don't forget a sprinkle of black

    3. Top it Off

      Add your toppings. Thinly slices peaches, smoked ham, and arugula. You want to make sure you get a little something of everything in every bite.

    4. Finishing Touch

      Drizzle on your date syrup. Pop open a bottle of wine and enjoy!

    Tip for Gluten Free Ham Peach Pizza with Date Syrup

    This recipe works with either Dairy Free or regular cream cheese. Regardless of what kind you use, always make sure you let your cream cheese sit out so it spreads smoothly and you can get that luxurious and smooth texture.

    Gluten Free Ham Peach Pizza with Date Syrup

    Gluten Free Ham Peach Pizza with Date Syrup

    This elegant pizza combines a storebought pizza crust with fresh ingredients for the perfect sweet and savory bite.
    Print Pin Rate
    Course: Main Course
    Prep Time: 5 minutes
    Cook Time: 20 minutes
    Assembly: 10 minutes
    Servings: 4

    Equipment

    • 1 Baking Sheet

    Ingredients

    • 1 Gluten Free pizza crust
    • 2 peaches, thinly sliced
    • 1 cup smoked ham, diced
    • 2 cups arugula
    • 8 oz Dairy Free cream cheese, room temperature
    • pinch of pepper
    • 4 tbsp D'vash Organics date syrup

    Instructions

    • Cook your crust according to the package directions.
    • Spread the cream cheese onto the crust. Season with a pinch of pepper.
    • Arrange the peaches, ham, and arugula on top of the crust.
    • Drizzle the date syrup over the top.
    • Enjoy!
    Tried this recipe?Mention @TheSaltyCooker or tag #thesaltycooker!
    « Gluten Free Rotisserie Chicken Shawarma
    Dairy Free Dark Chocolate S'mores Parfaits »

    Reader Interactions

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    Hi, I'm Danielle!

    Danielle Cochran aka The Salty Cooker

    Thanks for stopping by. I'm a recipe creator focusing on gluten free and dairy free recipes that taste amazing.

    about me!

    Subscribe

    Top Recipes

    Follow us on

    Member Of

    Featured On

    Footer

    ↑ back to top

    Subscribe to receive our top gluten & dairy free recipes

    Subscribe to receive our top recipes

    Follow our cooking journey on

    Follow Us on

    • Recipes
    • Danielle's Pantry

    • About Danielle
    • Contact Danielle

    TheSaltyCooker.com  is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com, Amazon.ca, Amazon.co.uk, Amazon.de and any other website that may be affiliated with Amazon Service LLC Associates Program. As an Amazon Associate I (TheSaltyCooker.com) earn from qualifying purchases. Read more here.

    Privacy Policy & Disclaimer

    Terms & Conditions

    ©The Salty Cooker 2021 All Rights Reserved

    Privacy Policy & Disclaimer

    Terms & Conditions